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Published: Tuesday, March 22, 2016
Current Good Manufacturing Practice (cGMP) rules require dietary supplement manufacturers to implement conditions and controls that protect against the potential for microorganism and contamination. Industry experts provide an overview of microbiology, discuss the importance of tracking microorganisms and toxins to ensure product integrity and strategies to protect products from microorganisms.
Experts will discuss the significance of the following microorganisms and toxins to product integrity.
Physical and chemical factors will be discussed, including:
An overview of equipment, methods, certifications, and personnel qualifications/proficiency
Presented: March 22, 2016
Duration: Two hours
Cost: $220 - AHPA Members
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